• Mains

    • Battered haddock


      With handcut chips and crushed peas

    • Pork belly


      Pulled pork, pork croquette and Stornaway black pudding mash

    • Trio of lamb


      Mini Shepherd's pie, shredded lamb yorkie, grilled lamb chop, roasted garlic and rosemary potatoes

    • Chicken ballotine


      Wrapped in smoked streaky bacon, filled with haggis, whisky cream sauce, creamed potatoes

    • Oyakodon chicken


      Steamed rice, asian curried sauce, fried egg, pickled ginger and red onions

    • Beetroot Risotto


      With goats cheese and beetroot crisps

    • Smoked Haddock Mornay


      With creamy mash, poached egg, wilted spinach and a cheese veloute

    • Scottish mussels


      Mariniere or Thai sauce with roasted sourdough and handout chips

    • Fish pie


      Haddock, smoked haddock, salmon, king prawns in a rich veloute

    • Chunky beef chilli


      Coriander and lime rice, salsa and cheese

    • Lamb rump


      With sweet potato and lentil dahl, roasted cauliflower and pickled red onion

    • Fillet of hake


      With lemon crushed potatoes, caper and prawn butter

    • Malaysian king prawn


      With hake and salmon curry

    • Haggis, neeps and tatties


      With whisky cream sauce

    • Mibrasa Oven

    • Minimum 35 day aged Tweed Valley

      280g Sirloin £24.5

      400g Ribeye £27.0

      220g Fillet £29.0

      With handcut chips, slow-cooked plum tomato and choice of peppercorn or béarnaise sauce

    • Surf n turf



    • Adobo chicken


      Marinated chicken breast, salsa, chilli cheese fries and mixed sala

    • Adobo vegetable and bean enchilada


      Guacamole, cheese, coriander and lime rice, pineapple and chilli salsa and salad

    • Venison Sausages


      With wholegrain mustard 12.5 mash, kale and a caramelised onion gravy

    • Mibrasa BBQ Dish of the Day

      Please check the blackboard

    • Canada Wood Burger


      Pickled cucumber, burger sauce, smoked streaky bacon, melted Gruyere in a brioche bun with handcut chips

    • Habanero Burger


      Chunky beef chilli, salsa, tortilla chips, jalapeños, cheese and sour cream in a brioche bun with handcut chips

    • Highland Burger


      Pickled cucumber, haggis, whisky cream sauce in a brioche bun with handcut chips

    • Milano Burger


      Pesto, pickled cucumber, mozzarella, sun-dried tomatoes in a brioche bun with handcut chips

    • Bockwurst Sausage Hot Dog


      Brioche finger roll, mustard, sour cream, cheese, jalapeños and hand cut chips

      Add chunky chilli £1.5

      Add pulled pork £1.5

    • Sides

    • Hand Cut Chips

    • Creamed Spinach

    • Mac 'N' Cheese

    • Garden Salad

    • Tender Stem Broccoli


      Shaved fennel, garlic and chilli

Dishes are made from fresh and can meet dietry requirements